White Wine Festival Chef Pairing

Date: 19-20 Feb 21
Time: 11-5

Savor crab and cheese tartlets and apple-butternut squash soup, prepared by Mendocino's Chef Kim Badenhop, paired with our estate-grown Sauvignon Blanc and Semillon. We'll also be pouring our new-release rosé of Pinot Noir and full lineup of Charles Vineyard Pinot Noirs! Come join us and our neighbors for a fun-filled, safe event celebrating Anderson Valley's phenomenal white wines!

This special pairing is available as part of the Anderson Valley Winter White Wine Weekend, held February 19-20, 2022. Tickets are available through the Anderson Valley Winegrowers Association at https://avwines.com/winter-white-wine-weekend/