Bright and smooth -- Our estate-grown Sauvignon Blanc is full of citrus and floral notes and has a nice, round texture (it's not green or grassy). This wine is perfect by itself, or with a variety of dishes from seafood or poultry to salads and veggies.
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White Wines
2021 Sauvignon Blanc Semi-Dry
Tropical and slightly sweet! Our first-ever off-dry Sauvignon Blanc has a little fizz, a little sweetness and lots of tropical fruit. It's balanced, and amazing with spicy foods (think tacos and curry) and cheese and charcuterie, and it's dangerously easy to sip on the patio or by the pool.
More info2022 Evan's Amber Wine
When we asked our three-year-old son what type of wine he wanted to make, he answered "orange wine"! And Evan's Amber wine was born.
More info2021 Vin Gris of Pinot Noir
Our Vin Gris of Pinot Noir is a pink wine produced from basket pressing estate-grown Pinot Noir grapes, then fermenting in older French oak barrels. It has a natural, pale salmon color with flavors of strawberries, stonefruit and blossom, and a refreshing balance on the palate. Enjoy this traditional rosé with cheese, salmon or poultry.
More infoPinot Noir
2021 Zero New Oak Pinot Noir
Bright and elegant -- Our "Zero New Oak" Pinot Noir is aged in all older French oak barrels, focusing just the fruit, site and vintage. The most delicate of our Pinots, it doesn't lack in flavor - beautiful red fruit abounds, without aggressive oak or tannin.
More info2021 Charles Estate Pinot Noir
Balanced and classic -- Our flagship wine, the Charles Vineyard Pinot Noir showcases beautiful cherry/cranberry fruit with just the right balance of toasty oak (33%).
More info2020 Clone 05 Pinot Noir
Reviews
91 points, Wine Enthusiast Magazine
Pleasurable and harmonious -- Big, bright red fruit and a dollop of toasty oak shine in this 100% Pommard-clone Pinot, produced just from one block in our estate vineyard.
More info2020 Paraboll Pinot Noir
Reviews
94 points, Wine Enthusiast Magazine
Rich and smooth -- Paraboll is a California-inspired Pinot Noir, crafted from just a few blocks of our estate vineyard. Ripened longer on the vine than our other releases, and aged in a portion of heavy toast barrels, it's soft and supple, but not overdone.
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